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The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes (Hardcover)
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Item No. NJTB850
The Longevity Kitchen: Satisfying, Big-Flavor Recipes Featuring the Top 16 Age-Busting Power Foods
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Item No. LGVK850
French Lessons: Recipes and techniques for a new generation of cooks (Hardcover)
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Item No. FLRT850

Russ & Daughters: Reflections and Recipes from the House That Herring Built (Hardcover)

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Item No.: HHRB850
Hardcover Book

The former owner/proprietor of the beloved appetizing store on Manhattan's Lower East Side tells the delightful, mouthwatering story of an immigrant family's journey from a pushcart in 1907 to "New York's most hallowed shrine to the miracle of caviar, smoked salmon, ethereal herring, and silken chopped liver" (The New York Times Magazine).
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