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Julia Child's Kitchen Wisdom (Hardcover)
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The French Chef with Julia Child: 2 DVD 3PK
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American Masters: Julia! America's Favorite Chef DVD

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Julia Child was not a natural-born cook--when she married, she could barely boil an egg. But she fell in love with French food, enrolled at the Cordon Bleu where she learned the great tradition of Classical French cuisine, and, with her warmth and exuberance, she was a natural star. In 1963 she appeared on The French Chef, and soon a nation fed on Shake n' Bake and Tang was experimenting with quiche Lorraine and boeuf bourgignon.
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PBSAmerican Masters: Julia! America's Favorite Chef DVD
 
4.8

(based on 5 reviews)

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    (1)

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Reviewed by 5 customers

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(3 of 6 customers found this review helpful)

 
4.0

Julia Child

By Debra

from MI

Verified Buyer

Comments about PBS American Masters: Julia! America's Favorite Chef DVD:

This is not what I expected but it's a good bio of Child. I'd recommend it.

(3 of 3 customers found this review helpful)

 
5.0

I love Julia

By going forward

from scottsdale az

Verified Buyer

Comments about PBS American Masters: Julia! America's Favorite Chef DVD:

I loved this video and watch it often. I have learned to cook with out fear. Julia makes cooking fun.

(2 of 3 customers found this review helpful)

 
5.0

Ah Julia!!!

By Barb's fancy

from Danbury, CT.

Verified Buyer

Comments about PBS American Masters: Julia! America's Favorite Chef DVD:

The video really shows me her life and so very well done.

(1 of 2 customers found this review helpful)

 
5.0

The best Teacher

By Tomm

from San Juan, Puerto Rico

Verified Buyer

Comments about PBS American Masters: Julia! America's Favorite Chef DVD:

The best teacher of French Food, who refused to be called "chef", she was a "cook". But what a COOK!

(3 of 4 customers found this review helpful)

 
5.0

Excellent, as experted

By Tomm

from San Juan, Puerto Rico

Verified Buyer

Comments about PBS American Masters: Julia! America's Favorite Chef DVD:

It was like receiving private lessons of the best teacher, who refuse to be call "chef", she called herself a "cook".

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