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Jacques Pépin New Complete Techniques (Hardcover)
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The Smitten Kitchen Cookbook (Hardcover)
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In Season: More Than 150 Fresh and Simple Recipes from New York Magazine (Hardcover)
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Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America's Greatest Cooks (Hardcover)
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Item No.: SCBC850
Hardcover Book

Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro.
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